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undergraduate thesis
Fiziologija probavnog sustava i celijakija
2019. urn:nbn:hr:166:510556
Budimir, Nikolina
University of Split
University of Split, Faculty of science
Department of Biology

Cite this document

Budimir, N. (2019). Fiziologija probavnog sustava i celijakija (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:166:510556

Budimir, Nikolina. "Fiziologija probavnog sustava i celijakija." Undergraduate thesis, University of Split, University of Split, Faculty of science, 2019. https://urn.nsk.hr/urn:nbn:hr:166:510556

Budimir, Nikolina. "Fiziologija probavnog sustava i celijakija." Undergraduate thesis, University of Split, University of Split, Faculty of science, 2019. https://urn.nsk.hr/urn:nbn:hr:166:510556

Budimir, N. (2019). 'Fiziologija probavnog sustava i celijakija', Undergraduate thesis, University of Split, University of Split, Faculty of science, accessed 26 May 2022, https://urn.nsk.hr/urn:nbn:hr:166:510556

Budimir N. Fiziologija probavnog sustava i celijakija [Undergraduate thesis]. Split: University of Split, University of Split, Faculty of science; 2019 [cited 2022 May 26] Available at: https://urn.nsk.hr/urn:nbn:hr:166:510556

N. Budimir, "Fiziologija probavnog sustava i celijakija", Undergraduate thesis, University of Split, University of Split, Faculty of science, Split, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:166:510556

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Metadata
TitleFiziologija probavnog sustava i celijakija
Title (english)The physiology of the digestive system and celiac disease
AuthorNikolina Budimir
MentorAntonela Paladin (mentor)
Committee memberAntonela Paladin (predsjednik povjerenstva)
Committee memberMate Šantić (član povjerenstva)
Committee memberŽeljana Fredotović (član povjerenstva)
GranterUniversity of Split
University of Split, Faculty of science
(Department of Biology)
Split
Defense date and country2019-09-19, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Biology
Abstract
Probavni sustav služi za preradu sve hrane i tekućine koja je unesena u organizam, apsorpciju hranjivih tvari te izbacivanje štetnih tvari. Ukoliko dio probavnog sustava ne funkcionira, dolazi do narušavanja općeg zdravstvenog stanja te različitih bolesti probavnog sustava. Posebno se ističe celijakija zbog svoje široke kliničke slike i dijagnoza. Celijakija je nasljedna bolest koja se manifestira alergijskom reakcijom na gluten, bjelančevinu koja se nalazi u brojnim žitaricama. Celijakija uzrokuje propadanje crijevnih resica, smanjuje njihovu apsorpcijski kapacitet zbog čega dolazi do energetske deficijencije i pogoršavanja općeg zdravstvenog stanja. Ukoliko se ne liječi može dovesti i do smrti.
Abstract (english)
The digestive system is used to process all the food and fluid that has been introduced into the body, absorb nutrients and expel harmful substances. If part of the digestive system does not function, there is an impairment of general health and various diseases of the digestive system. Celiac disease is particularly prominent because of its wide clinical picture and diagnoses. Celiac disease is a hereditary disease manifested by an allergic reaction to gluten, a protein found in numerous cereals. Celiac disease causes the bowel to collapse, reducing their absorption capacity, resulting in energy deficiency and worsening of general health. If left untreated it can lead to death.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:166:510556
Study programmeTitle: Nutrition
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-10-11 07:14:47