undergraduate thesis
Probiotici i prebiotici u hrani

Bakić, Ivana
University of Split
Faculty of Science
Department of Biology

Cite this document

Bakić, I. (2021). Probiotici i prebiotici u hrani (Undergraduate thesis). Split: University of Split, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:166:868058

Bakić, Ivana. "Probiotici i prebiotici u hrani." Undergraduate thesis, University of Split, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:166:868058

Bakić, Ivana. "Probiotici i prebiotici u hrani." Undergraduate thesis, University of Split, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:166:868058

Bakić, I. (2021). 'Probiotici i prebiotici u hrani', Undergraduate thesis, University of Split, Faculty of Science, accessed 31 May 2024, https://urn.nsk.hr/urn:nbn:hr:166:868058

Bakić I. Probiotici i prebiotici u hrani [Undergraduate thesis]. Split: University of Split, Faculty of Science; 2021 [cited 2024 May 31] Available at: https://urn.nsk.hr/urn:nbn:hr:166:868058

I. Bakić, "Probiotici i prebiotici u hrani", Undergraduate thesis, University of Split, Faculty of Science, Split, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:166:868058

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